Public marina and private management profit together
In 2008, the city-owned River Street Marina in Port Huron, Mich., was operating at a $200,000 deficit and had been for years. Then, it hired the firm Acheson Ventures to turn things around. With the management firm’s experience operating other facilities and the attention to detail by Dave Brown, Acheson’s director of marine operations, River Street Marina turned an $18,000 profit its first year as a public/private partnership between Acheson and the city.
Experience
Brown brought extensive experience to River Street Marina. He grew up in the marina business as a dock attendant. After college, in 1980, he became a managing partner and owner of Bridgeview Marina in Ontario, Canada. In 2005, Brown began operating Sarnia Bay Marina, which functions much like River Street Marina as a joint venture with the city of Sarnia, Ontario, and in 2006, he joined Acheson Ventures. “I’m a self-confessed workaholic,” said Brown, who has also been overseeing Acheson’s other facility, Desmond Marine, in Port Huron, Mich., since 2005.
Equal partnership
The public/private partnership at River Street Marina runs like an equal partnership. Acheson Ventures maintains the facility in terms of management and administrative and maintenance and repair costs, while the city handles major capital improvements. Acheson did fund part of the original upgrades when the firm took over management to support the influx of change it hoped for the marina. In the future, the marina has plans to upgrade its electrical service, which the city will fund.
The River Street Marina revitalization ended in 2009 with an almost $70,000 profit its second year under Acheson management. And in the public/private partnership, Acheson and the city of Port Huron split those profits equally.
As a marina operator, Brown wears many different hats – owner and management firm operator of private and public facilities. Fundamentally, though, he doesn’t see a huge difference in how any of the facilities are run, as long as they’re maintaining his standards of excellence.
In terms of the public/private partnership with the city of Port Huron, the marina has the added support of the city. “Once they see you have the passion and desire to improve the boating community in their area, then city managers and mayors will get behind the whole aspect of improvement,” Brown said.
He also said it’s important to note, “You don’t do that overnight.” If marinas sustain progress over time, local governments will buy into their passionate plans for running the business, Brown said.
In terms of working with the government, “The word that comes into play is patience,” Brown said.
When Acheson took over management of River Street Marina for the city of Port Huron, Brown quickly identified some glaring problems that had prevented the facility from running profitably. “The labor costs were somewhat suspect with very little control measures,” Brown said. “We brought entrepreneurship into play. We really know the dos and don’ts, as they relate to repair and maintenance and strict budgets.”
Cost control
In terms of managing labor costs, Brown views the marina operation in two distinct periods – prime time and non-prime time. Prime time days, Brown said, are Fridays, Saturdays and sometimes, Thursdays, during which the marina makes sure to properly staff for these busier periods. During the rest of the non-prime times, the marina doesn’t require as many dock attendants.
The other aspect to controlling labor costs relates to the seasonal business. While the marina opens April 15, Brown said it doesn’t require a heavy staff until the end of May. The “skeleton crew,” as Brown calls them, working skeleton hours does a lot to control labor costs.
Standards of excellence
“I’m at the helm to make sure the ship is going in the right direction,” Brown said, but he puts a heavy burden on the marina staff to live up to what he calls the “standards of excellence.”
For Brown, his standards of excellence relate in part to adding amenities for boaters. When Acheson took over management at River Street Marina, it renovated the bathrooms, including adding air conditioning and new fixtures, and repaired the docks. While Brown knew boaters would appreciate these amenities, his objectives reach far beyond the services of the marina.
Brown doesn’t try to micromanage his operations, but “As the conductor, I really emphasize the standards of excellence, whereby the interaction with the boaters are held in the highest regard,” he said.
“When a boater arrives at the slip, he’s welcomed with a handshake and trained attendants that know how to tie up a boat properly,” Brown said. The River Street Marina staff will also make reservations for boaters, pick up their garbage and hand deliver newspapers or coffee. He calls it the 5-star treatment. “You look at the best hotels, and customer service is superb. We emphasize that on an extreme basis,” Brown said.
Ambassadors
Dock attendants or ambassadors, as Brown calls them, are paramount to the marina’s standards of excellence. However, training the River Street Marina staff to understand the standards of excellence and practice them everyday did not happen over night. “When you take over a place where complacency has set in, you have to make changes in the mind set of people,” Brown said.
The dock attendants are the first people that boaters meet and the last to see them as they leave. “On a day to day basis, we train these attendants to think the way we think. We assist whenever we can,” Brown said. When Acheson took over management, the current staff was given time to buy into the concept, but those that didn’t, no longer work at River Street Marina.
Perseverance is also important. “Quite often owners will start something and let it slack off. I just won’t let that happen, and everyone knows it,” Brown said. He is by no means a dictator at his marinas but a quiet observer who will immediately address issues with his managers.
Proactive marketing
Another important factor to Acheson’s success relates to its interaction with the local community. At Sarnia Bay Marina, Brown’s other public/private partnership, he started a Welcome Mat Ambassador Club, where he partners with local merchants, hotels and other retail operators in the area to extend the standards of excellence into the community.
As members of the Welcome Mat Ambassador Club, vendors provide vouchers for their services, and the marina provides complimentary shuttle service for its boaters to the members’ establishments. Merchant partners get Welcome Mat decals for their front doors, and the response has been tremendous, Brown said.
After some adjustment time, River Street Marina is now ready to implement the Ambassador program in the Port Huron community. Already the marina offers its boaters a pocket folder with information about local merchants and vouchers that give boaters incentive to visit them. “I didn’t want to start the [Ambassador Club] before we were ready,” Brown said. Now that River Street Marina exemplifies his standards of excellence, he plans to start a complimentary shuttle service next season.
Anna Townshend is senior editor of Marina Dock Age. She can be reached by phone at 847/647-2900 ext. 1308 or via e-mail at: atownshend@prestonpub.com.






























